The Night Garden

Macadamia, espresso, dark rum. Stays out past midnight.

The Night Garden is a cocktail made with Late Bloom vanilla macadamia syrup, dark rum and fresh espresso. It takes about 5 minutes and makes one drink in a nick & nora.

Time
5 min
Makes
1 drink
Glass
Nick & Nora
Served
Chilled

Jump to the recipe

Dark rum brings molasses, Late Bloom brings toasted nut and vanilla, and espresso keeps everyone awake.

Contains: tree nuts (macadamia).

Ingredients

How to make it

  1. Chill a Nick & Nora glass.
  2. Shake rum, espresso and Late Bloom hard with ice.
  3. Double strain into the glass.
  4. Garnish with a toasted macadamia on a pick.

Draft spec. Syrup doses are confirmed after the Oct 16 kitchen test.

Tips and swaps

  • Swap the syrup: First Bloom · Vanilla Syrup — real vanilla, flecks and all. Warm, round, and strong enough to taste through a 16 oz latte.
  • Swap the syrup: Low Lamp · Brown Sugar Syrup — real dark brown sugar, cooked slow. No cinnamon, no flavorings, just the caramel depth cold brew wants.

For your menu

Café dose, 12 oz2 pumps per drink · draft
Café dose, 16 ozn/a
Home dose1 tbsp · draft
Suggested menu price$ ___ (placeholder)
Menu copy to paste

The Night Garden. Macadamia, espresso, dark rum. Stays out past midnight. Made with Late Bloom vanilla macadamia syrup.

Published Oct 9, 2026 · Brix & Botany